BACHELOR OF SCIENCE IN FOODS AND NUTRITION
Cluster 17 - Agriculture, Food Science, Environment & Related

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BACHELOR OF SCIENCE IN FOODS AND NUTRITION


Cluster Subject 1 BIO
Cluster Subject 2 CHE
Cluster Subject 3 MAT A / PHY / GEO
Cluster Subject 4 ENG / KIS / PHY / HAG / GEO / CRE / IRE / HRE / HSC / ARD / AGR / WW / MW / BC / PM / ECT / DRD / AVT / CMP / FRE / GER / ARB / KSL / MUC / BST
NOTE: A subject may only be considered ONCE in this section

Minimum Subject Requirements

Subject 1 BIO C+
Subject 2 CHE C+
Subject 3 MAT A / PHY C+
Subject 4 ENG / KIS C+

Institutions

JKUAT JOMO KENYATTA UNIVERSITY OF AGRICULTURE AND TECHNOLOGY
KARU KARATINA UNIVERSITY
MUST MERU UNIVERSITY OF SCIENCE AND TECHNOLOGY
UOE UNIVERSITY OF ELDORET

Available Programmes

Institution Programme Code Programme Name 2019 Cut-off 2018 Cut-off 2017 Cut-off 2016 Cut-off 2015 Cut-off
JKUAT 1249191 BACHELOR OF SCIENCE (FOOD SCIENCE AND NUTRITION) - 29.071 36.344 - -
KARU 1244191 BACHELOR OF SCIENCE IN FOOD SCIENCE AND NUTRITION - 29.093 - 30.946 34.067
MUST 1240191 BACHELOR OF SCIENCE (FOOD SCIENCE AND NUTRITION) - 28.990 - - -
UOE 1114191 BACHELOR OF SCIENCE (FOOD SCIENCE & NUTRITION) - - - 27.495 35.451
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